Lunch Menus
4 week rolling lunch menus
All meat is halal except the pork sausages.
If your child has a diagnosed allergy or is under investigation for an allergy, please inform the school office as soon as possible. You will be asked to complete a Middlesbrough Local Authority allergy form, stating which of the 14 allergies your child has. The catering team will prepare your child’s meal at a separate time to other meals, to ensure there is no risk of cross contamination.
The current menu is: Week 3 Menu – View
Week 1 Menu
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Option 1 | Baked sausages | Chicken curry and rice | Roast dinner with all the trimmings | Minced beef pie | Fish Friday |
| Option 2 (ve) | Bolognaise (V) | Homemade pizza (V) | Omelettes (V) | Pasta king | Southern burgers (V) |
| Sides | Mash potato Oven roast Peas Carrots | Oven wedges Sweetcorn Beans | Mash potatoes Oven Roast Mixed vegetables | Mash potatoes Oven wedges Peas Carrots | Choice of seasonal vegetables |
| Dessert | Fruit sponge and custard | Fruit Crumble | Fruit Flapjack | Steamed chocolate cake and custard | Feathered sponge and custard |
Week 2 Menu
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Option 1 | Cottage pie | Chicken and vegetable cobbler | Roast dinner with all the trimmings | Minced beef and dumplings | Fish Fingers |
| Option 2 | Pizza wrap (V) | Macaroni Cheese | Meatballs in a tomato sauce with pasta (V) | Curry and rice (V) | Quorn dippers (V) |
| Sides | Oven roast Mixed vegetables | Mash potatoes Broccoli Florets Cauliflower | Mash potato Oven roast Peas Carrots | Mash potatoes Oven wedges Mixed vegetables | Chips Peas Beans |
| Dessert | Fruit sponge and custard | Rice pudding | Beetroot chocolate brownie | Fruit crumble and custard | Marble sponge cake and custard |
| Week 3 Menu – Current Week |
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Option 1 | Pasta beef bolognaise | Chicken and vegetable pie | Roast dinner with all the trimmings | Burger in a bun | Fish Friday |
| Option 2 | Mince and Yorkshire pudding | Chilli con carne and rice (V) | Homemade Cheese pasty or roll (V) | Sweet and sour chicken with rice (V) | Southern fried burger (V) |
| Sides | Mash potato Oven roast Sweetcorn Peas | Mash potatoes Oven roast Mixed vegetables | Mash potato Oven Wedges Peas Carrots | Oven wedges Sweetcorn Beans | Chips Peas Beans |
| Dessert | Fruit sponge and custard | Jam Roly Poly | Homemade biscuits | Steam chocolate sponge and custard | Carrot cake |
Week 4 Menu
| Monday | Tuesday | Wednesday | Thursday | Friday | |
| Option 1 | Beef lasagne | Chicken parmesan | Roast dinner with all the trimmings | Toad in the hole | Fish Fingers |
| Option 2 | Curry and rice | Pizza baguette (V) | Macaroni cheese / cheesy pasta (V) | Lasagne (V) | Quiche (V) |
| Sides | Oven roast Mixed Vegetables | Oven wedges Beans Sweetcorn | Mash potatoes Oven roast Peas Carrots | Mash Potatoes Oven wedges Mixed Vegetables | Chips Beans Peas |
| Dessert | Fruit sponge and custard | Festival shortcake and custard | Cornflake tart | Banana Muffin | Cheesecake |
